This Greek Salad Dressing Recipe is made with easy-to-find ingredients and comes together quickly! It is delicious, simple, and so good on so many different salad recipes. I am often begged to bring this to parties and events, and the best part about it is it is made with ingredients you have at home and a HEALTHY FAT!
Ingredients
1 cup extra virgin olive oil
1/2 cup red wine vinegar
2 tablespoon lemon juice
2 cloves garlic minced or 2 tablespoons garlic powder
1 tablespoon dried oregano
1/2 teaspoon black pepper
1 teaspoon kosher salt
1 tablespoon onion powder
![](https://static.wixstatic.com/media/85f83f_6722880b694a4d58b30b8728e96b4b51~mv2.png/v1/fill/w_89,h_137,al_c,q_85,usm_0.66_1.00_0.01,blur_2,enc_auto/85f83f_6722880b694a4d58b30b8728e96b4b51~mv2.png)
Instructions
Combine all of the ingredients in a mason jar, put on the lid and shake well to combine.
Store in the refrigerator, sealed, for up to three months. Bring to room temperature before using.