Want to eat pizza and still lose weight? BOGO Offer!

Do not assume that you can't enjoy the foods that you love while losing weight! Getufit Fitness & Nutrition Plans include fan favorites such as pizza! It's all about the ingredients used and the portion sizes!!

"BOGOPLAN"

Coupon Code at Checkout

Homemade crust which is light and fluffy!

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Buy one month of nutrition and find a

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Would you like someone to give you some ideas for healthy breakfasts that will help you feel great and help you lose weight?? 💪🧐

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Whether you're diabetic, gluten free, vegetarian, vegan, dairy free,

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Coupon Code "BOGOPLAN" at checkout.

Both people must register and apply. CLICK HERE to apply .

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Total will be $50 a person for a customized meal plan with daily coaching support!

Offer good only on one-month nutrition plans valued at $85.

Grilled Homemade Pizza!

Ingredients 2 1/4 teaspoons active dry yeast 2 teaspoons granulated sugar 1 1/2 cups warm water 3 Tablespoons olive oil 1 1/2 teaspoons salt 1 teaspoon white vinegar 3 3/4 - 4 cups bread flour (bread flour works best, but all purpose works fine)

Instructions for dough In a large bowl of a stand mixer combine 1/2 cup of the warm water with the sugar and yeast. Stir to dissolve the yeast and let rest for 5 minutes. Add the remaining 1 cup of warm water, and the olive oil, salt and vinegar.

Begin mixing on medium-low speed, gradually adding the flour, and knead the dough for about 7 minutes, or until it's smooth and elastic. The dough should be slightly sticky, but not so sticky that it really sticks to your fingertip when touched.

Cover the bowl with a dry towel and allow to rest in a warm place until doubled in volume--about 1 to 1 1/2 hours.

Instructions for grill Make sure grill is well cleaned and oiled, to prevent the crust from sticking. Preheat it to medium heat.

After pizza dough has risen, punch down dough and divide into about 6-8 small pieces (depending on how big you want your pizza). Stretch or roll dough into desired size.

Brush tops of each pizza with olive oil, then use an extra large spatula to place pizzas on the grill, oiled side down.

Cover and cook for 2-3 minutes or until golden brown on the bottom.

Remove pizzas to a plate. Flip so the cooked side is facing up.

Layer on sauce on pizza toppings and transfer back on the grill, for the bottom side to cook. Lower heat a little and cook for a few minutes more, until cheese is melted and the bottom of the pizza is golden brown.

Remove to a plate and serve warm.